Discipline of Certification: Food Safety Management Systems Certification Standard: ISO 22000:2018 Certification Sectors: A: Farming of AnimalsB: Farming of PlantsC: Food ManufacturingD: Animal Feed ProductionE: CateringF: DistributionG: Provision of Transport and Storage ServicesH: ServicesI: Production of Food Packaging and Packaging MaterialJ: Equipment manufacturingK: Production of (Bio) chemicals